Category Archives: food
No sooner do I publish Let’s bring the cortado / piccolo to America than I discover it has already arrived at Atwater’s in Baltimore: And here’s how it’s featured on the coffee menu: @AtwatersBakery at Belvedere Square Market was already … Continue reading
There are ideal ratios of coffee and milk, if you don’t want the flavor of either to fully prevail. To me the closest to the ideal ratio is what in Spain and Peets they call a cortado, some elsewhere call … Continue reading
That’s what many thought when they first saw the poster for Hassle House, in Durham, North Carolina, back in ’76 or so. As soon as any of the posters went up, they disappeared, becoming instant collectors’ items. At the … Continue reading
The best Romans we ever knew were former ex-pats there: Charles and Doris Muscatine. We didn’t know them well, having met only once, for dinner in the early ’90s, at their son Jeff’s house in the Bay Area. But it turned out … Continue reading
Typo du jour: I think what I ordered was the souris d’agneau à l’estragon (lamb testicles with estrogen).